October 6, 2010
things that are wrong with me: still take one
Today, while Baby Swiss watched Sesame Street and Abby’s Flying Fairy School – which, if you ask her, is definitely not a part of Sesame Street – I made chocolate chip cookies and chicken parmesan.
Well, it took more than an hour, but you get the idea.
I made the cookies because they are Mr. Mouse’s favorite and he puts up with a lot, so every once in awhile I like to make him cookies to remind him to stick around for another 60 or so years.
I also like to eat the raw dough out of the mixing bowl.
And I’m an emotional eater.
And it was a bad day.
It’s actually still a bad day.
But that’s beside the point.
So, lets review.
Sesame Street. Cookies. Bribery. Chubby. Go.
Now, onto the chicken parmesan.
I made it for my family, and…
…for a family with a new baby.
I’ll just go ahead and confess that I’m making roll-out sugar cookies for my dad for his birthday, a lemon pound cake for mom’s group next week and a meal for another new baby’s family next Wednesday.
If you’re looking for me, I’ll be in my kitchen.